Nar Restaurant & Bar, Vauxhall London

	Falafel	£4.95
	Paté made with broad beans, chickpeas, parsley, coriander, onion, and herbs
	Mucver	£4.95
	Deep-fried courgettes, dill, spring onions, red pepper, flour, feta cheese, parsley, egg and served with cacik
	Kiymali Borek	£4.95
	Small parcels of filo pastry filled with minced lamb and herbs
	Midye	£4.95
	Skewered fried mussels served with pickles and tartare sauce
	Peynirli Borek	£4.95
	Small parcels of filo pastry filled with feta cheese and parsley
	Kizarmis Hellim	£4.95
	Grilled Cypriot halloumi cheese
	Gumus Tava	£4.95
	Deep fried whitebait served with tartare sauce
	Sardalya	£4.95
	Pan fried sardines with garlic, olive oil and herbs
	Sucuk	£4.95
	Grilled spicy sausages
	Izgara Kofte	£5.45
	Turkish style char-grilled lamb meatballs
	Icli Kofte	£5.45
	Home-made fine wheat (bulgur) balls stuffed with minced meat, mixed nuts, parsley, onions, herbs and spices
	Kalamar	£5.45
	Deep fried squid served with tartare sauce
	Arnavut Cigeri	£5.45
	Lamb’s liver coated in flour and fried in olive oil served with red onion salad
	Humus Kavurma	£5.95
	Grilled lamb served on a bed of humus
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	Vegetarian Contains Nuts Note: Trace of nuts may be found in all our dishes. Please advise the manager if you have any food allergies Party menus are available on request and can be tailored to suit your requirements All prices are inclusive of VAT