Cold Starters | Hot Starters | Fish Dishes | Salads | Chef's Specials
Grilled | Side Dishes | Set Menus | Vegetarian

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  Salmon Steak £12.95
  Salmon steak grilled in salted vine leaves served on sautéed spinach
and creamy white wine sauce		  
  Monkfish £13.95
  Pan fried monkfish cooked with tomatoes, green peppers, spring onions,
garlic, coriander and white wine served with mashed potatoes		  
  Seafood Casserole £13.95
  Mixed seafood cooked with spinach, mixed peppers, onions and
garlic in a creamy tomato and white wine sauce served with rice		  
  Sea Bass Fillets £14.95
  Grilled sea bass fillets (or whole sea bass available on request)
served with sautéed new potatoes and spinach		  
  Fish in Paper (choice of tuna, salmon or swordfish) £14.95
  Baked fish steak with Mediterranean vegetables and new potatoes
with a tomato and white wine sauce. Served in paper to release
the delicious aromas		  
  Karides £14.95
  Pan fried King prawns marinated with garlic, white wine served
with mushroom risotto		  
  Tuna Steak £14.95
  Pan fried tuna steak served with mashed potatoes and peppercorn
& brandy sauce		  
  Mixed Grilled Fish Skewer £16.95
  Marinated mixed fish (swordfish, salmon, tuna) and king prawns
grilled with mushrooms, onions and mixed peppers served with salad & french fries		  
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