Nar Restaurant & Bar, Vauxhall London

	Musakka	£12.95
	Layers of minced lamb, aubergines, mixed peppers, onions and potatoes in Béchamel sauce served with rice
	Limonlu Tavuk	£12.95
	Fillet of chicken breast in a lemon sauce served with new potatoes and seasonal vegetables
	Tavuk Guvec	£12.95
	Diced chicken breast baked with mushrooms, mixed peppers, garlic, onions and tomato served with rice
	Et Sote	£13.95
	Baked diced lamb in a seasonal vegetable and tomato sauce served with rice
	Calf’s Liver	£13.95
	Pan fried calf’s liver, onions and mushrooms with sage butter sauce served on mashed potatoes and sautéed spinach
	Incik	£13.95
	Slow cooked shank of lamb with Mediterranean vegetables served on mashed potatoes
	Hunkar Begendi	£14.95
	Marinated lamb casserole served on chargrilled aubergine purée
	Manisa Kebabi	£14.95
	Diced lamb, mixed peppers, mushrooms, onions and a hint of garlic wrapped in aubergine slices and baked in the oven served with rice & salad
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	Vegetarian Contains Nuts Note: Trace of nuts may be found in all our dishes. Please advise the manager if you have any food allergies Party menus are available on request and can be tailored to suit your requirements All prices are inclusive of VAT